Green peppers, red peppers, red onions
8 x 1 kg (8 x 2.2 lb.)
Nutrient claim:
• No salt added
Shelf life:
The shelf life is 24 months at a temperature of -18°C or 0°F.
Kasher: no
This product is GMO free
No color or preservatives added
UPC
055686107512
PACK SIZE
8 x 1 kg (8 x 2.2 lb.)
CASE SCC CODE
10055686107519
CASE DIMENSIONS
(Width, depth, height | volume)
29.21 cm, 39.05 cm, 17 cm | 19,391 cm3
(11.5 in., 15.38 in., 6.938 in. | 1,227 cu. in.)
CODIFICATION
PLANT/Y/DDD/LINE + HOUR
PALLET
HI 5 / TI 10
1 Cook from frozen.
2 Cook vegetables to a minimum temperature of 74ºC (165ºF) and until they have reached desired texture. Cooking time may vary depending on the type of vegetable and appliance used.
3 Remove vegetables from the heat as soon as they are ready to prevent overcooking.
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